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Kenya: Mount Kenya AA
Kenya: Mount Kenya AA - Image 2
Kenya: Mount Kenya AA - Image 3

Kenya: Mount Kenya AA

  • Body 3/5
  • Sweetness 4/5
  • Acidity 3/5
  • Roast Level 2.5/5

Taste Notes: Blackcurrant-Vanilla-Chocolate

Recommended for: Delicious filter coffee & complex, bright espressos.

From £16.50 — or subscribe to save 10%

Grind Type
Whole Beans Ground for Espresso / Moka Ground for Areopress / Pods (Espresso Style) Ground for Areopress / Filer Coffee (Filter Style) Ground for Cafetiere
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SKU: N/A Categories: ,

Showcasing SL 28, SL 34, Batian, and Ruiru 11 varietals grown on the fertile slopes of Mount Kenya. Meticulously sun-dried for up to 21 days, it provides a clean, vibrant, and complex cup.

  • Body 3/5
  • Sweetness 4/5
  • Acidity 3/5
  • Roast Level 2.5/5

Recommended for: Delicious filter coffee & complex, bright espressos.

Taste Notes: Blackcurrant, Vanilla, Chocolate

Weight

250g, 500g, 1Kg

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