Processed using the traditional Giling Basah method near the world’s largest volcanic lake. This coffee features a huge 5/5 body and a spicy, bold aroma with distinct hints of tobacco.
- Body 5/5
- Sweetness 2/5
- Acidity 2/5
- Roast Level 3.5/5
Taste Notes: Spicy, Bold, Tobacco
Recommended for: Strong filter coffee, Double espressos, Milky based espresso drinks




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